The Mason Jar will celebrate two years with an anniversary celebration.

The Mason Jar is celebrating two years in business this April. The restaurant will offer drink specials and menu specials, Thursday through Saturday, April 15 through 17. Guests are invited to enjoy the full menu, including entrees, appetizers and desserts, as well as drinks from the full-service bar.

“We couldn’t have made it without our loyal customers, amazing staff, fantastic vendors and the support of the community,” said Jo Ellen Estes, Director of Operations of The Mason Jar. “Our locally owned restaurant employs nearly 30 employees and help supports dozens of local vendors, everyone from local produce suppliers to beer, wine and liquor vendors.”

Nick Kazonis

The Mason Jar is offering live music on Friday from 7 p.m. to 9 p.m. with Nicholas Kazonis. Kazonis has shared the stage with a wide range of tremendous talent throughout his music career. He has opened for rock icons Boston as well as two-time Grammy nominee John Primer. He has performed with Grammy award-winning Marty Sammon of the Buddy Guy Band and Otis Rush. He has performed with Kofi Baker, legendary member of Cream. He has performed with Tim Bales of Ides of March. He has graced the stage at Chicago’s House of Blues, the Blues BBQ Festival in Griffith and festivals across the Midwest and nationally.

Chad Burton

Chad Burton will perform 7 to 9 p.m. on Saturday. Singer and songwriter, Chad Burton, will perform a compilation of original music that covers a wide variety of genres such as electronic, acid jazz, hip hop and variations of rock. He has performed at The Blue Chip Casino and venues throughout Northwest Indiana and the Chicagoland area.

Live music will be offered on the patio, weather permitting. If the weather isn’t cooperative, the musicians will perform in the dining room.

The Mason Jar, located at 241 N. Liberty in Lowell, is open Tuesday through Thursday from 7 a.m. to 9 p.m. They are open 7 a.m. to 9 p.m. on Fridays and Saturdays. Sunday hours are 7 a.m. to 7 p.m. The restaurant offers breakfast, lunch, dinner, appetizers, desserts and drinks. The bar offers bottled beer, draft beer, wine and mixed drinks. Guests can dine in the dining room, bar or outdoor patio. Call The Mason Jar at 219.225.5222. Visit www.TheMasonJarLowell.com for information about upcoming events, specials and catering.

Planning a high school graduation party? The Mason Jar offers catering.

Planning a graduation party? The Mason Jar offers catering! Let us customize the perfect menu for your event. Whether you are looking for delicious fried chicken, our famous pulled pork, delicious brisket sandwiches—or help with side items and dessert, we can customize a menu perfect for your celebration.

Call 219.225.5222 to discuss your menu. Visit our website to learn more about our catering services.

The Mason Jar is celebrating our two year anniversary April 15th-17th.

Please join us to celebrate The Mason Jar Lowell’s 2nd Anniversary on April 15th, 16th and 17th!

Thursday kicks off the party with menu and drink specials. Specials will continue Friday and Saturday.

We’ll have live music with Nick Kazonis on Friday night. Chad Burton will perform on Saturday night. If the weather cooperates. live music will take place on our beautiful patio. If it’s cool or rainy, we’ll move the music inside our dining room. Either way, these you won’t wan to miss these two amazing musicians!

Please celebrate with us!

Watch for more details on our website and Facebook page later this week.

Maker your reservations for Easter at The Mason Jar.

Join us for breakfast in The Mason Jar dining room for Easter. We will be open 8 a.m. until 2 p.m. on Easter Sunday, April 4th.

We are offering an Egg Station for omelets, scrambled eggs, over-easy and more. We’ll have a carving station with delicious ham and roast beef. The cost is $15.99 per person.

Of course, our regular menu will be available, including kids meals for $2.99.

Reservations are recommended, but not required. Call 219.225.5222.

Kristin wants your vote!

The Mason Jar invites you to vote for our very own Kristin Schmidt “Best Bartender-Female” category in The Times Best of the Region contest. She’s listed in the Professional Services-Individual category.

Kristin has worked Friday nights at The Mason Jar since we opened in April of 2019. She gets rave reviews from our guests!

You can vote daily until March 23rd.

Order your Easter catering by March 28th.

Don’t fight the crowds at the grocery store—or spend Easter weekend in the kitchen. Let The Mason Jar handle your Easter dinner for you! Your meal will be packed and ready to heat up in the oven on Easter Sunday.

Choose from Roasted Turkey or Smoked Ham for your meal. Sides include: Mashed Potatoes, Roasted Turkey Pan Gravy, Corn Bread Stuffing, Green Bean Casserole, Roasted Sweet Potatoes, Cranberry Sauce Rolls and Butter and Salad.

Choose from Apple Pie, Pumpkin Pie or Bread Pudding for dessert.

A la carte options include Prime Rib for $25 per pound or Lake Perch for $21 per pound. Order sides, half pan, for $35. A half pan of salad is $25. Desserts are $15 each.

Pick up your dinner on April 3, 2021. Your pick-up time will be pre-arranged. Delivery on Saturday April 3 is available for an additional charge. Paper products are also available for an additional charge.

Call 219.225.5222 to order. Please order no later than 7 p.m. on 3/28/21. No cancellations past Sunday, March 28th at 7 p.m.

The Mason Jar is located at 241 N. Liberty in Lowell. Visit our website at http://www.TheMasonJarLowell.com.

Download the menu here.

Join us for live music at The Mason Jar: Chad Burton

Please join us for the musical stylings of Chad Burton Saturday, April 17th from 7 to 9p.m.! Chad will be performing an acoustic set on the patio, weather permitting. Pending bad weather, the show will be in the dining room!!!

Help us celebrate The Mason Jar’s two year anniversary the weekend of April 17th. It’s sure to be a fun weekend of music, food specials and drinks!

Enjoy appetizers, dinner and dessert—as well as beer, wine and cocktails from our full-service bar in the patio or dining room.

Share photos of your kids and families enjoying The Mason Jar.

This cutie LOVES The Mason Jar. She celebrated her birthday with us. Her grandma sent us this photo. She’s our first contest entry!

We want to encourage other guests to post their pictures of their kids/families/friends enjoying the Mason Jar! Post your photo at the restaurant this month and tag “The Mason Jar Lowell” on Facebook. (Tagging a page in an update is easy. Type @ and then start typing the page you want to tag. For example, if you want to tag The Mason Jar, start typing @themasonjarlowell, and Facebook displays a list of pages for you to choose from.) You can also send the photo to us for us to post for you. We know everyone isn’t tech savvy!

Take a selfie, have someone take your photo or use our fun selfie frame at the restaurant! Whether your entire family is enjoying a family dinner or your kids are enjoying a kids meal, we want to see your photos!

If this is a hit with our fans, we’ll ask for other fun photos in upcoming months: date night photos, girls night out, guys night out, business meetings and more.

When we receive the notification from Facebook that you tagged us, we’ll put your name in a drawing to win a $25 gift certificate to the restaurant. We may even use your photos in future promotional posts! The drawing for the gift certificate will take place April 1st.

The name of the person who posts the photo—or the person private messaging it to us—will win the gift certificate. One entry per visit, please. (We welcome you to post several photos, but it will count as one submission.) If you visit once a week, post a photo each time to be entered several times.

Employees and vendors of The Mason Jar are not eligible to win, but are welcome to submit photos.