Share photos of your kids and families enjoying The Mason Jar.

This cutie LOVES The Mason Jar. She celebrated her birthday with us. Her grandma sent us this photo. She’s our first contest entry!

We want to encourage other guests to post their pictures of their kids/families/friends enjoying the Mason Jar! Post your photo at the restaurant this month and tag “The Mason Jar Lowell” on Facebook. (Tagging a page in an update is easy. Type @ and then start typing the page you want to tag. For example, if you want to tag The Mason Jar, start typing @themasonjarlowell, and Facebook displays a list of pages for you to choose from.) You can also send the photo to us for us to post for you. We know everyone isn’t tech savvy!

Take a selfie, have someone take your photo or use our fun selfie frame at the restaurant! Whether your entire family is enjoying a family dinner or your kids are enjoying a kids meal, we want to see your photos!

If this is a hit with our fans, we’ll ask for other fun photos in upcoming months: date night photos, girls night out, guys night out, business meetings and more.

When we receive the notification from Facebook that you tagged us, we’ll put your name in a drawing to win a $25 gift certificate to the restaurant. We may even use your photos in future promotional posts! The drawing for the gift certificate will take place April 1st.

The name of the person who posts the photo—or the person private messaging it to us—will win the gift certificate. One entry per visit, please. (We welcome you to post several photos, but it will count as one submission.) If you visit once a week, post a photo each time to be entered several times.

Employees and vendors of The Mason Jar are not eligible to win, but are welcome to submit photos.

Vote for us in The Times Best of the Region contest.

Please vote for our locally-owned restaurant in The Times Best of Region contest for:

  • Best Bar
  • Best Family Restaurant
  • Best Hamburger
  • Best Breakfast
  • Best Place for Lunch
  • Best Sandwich
  • Best Caterer (write us in for this one, please!)

Please vote for our locally-owned restaurant for Best Bar in the Food & Dining category. The Mason Jar offers bottled beer, draft beer, wine and mixed drinks. We offer daily drink specials—as well as new specials every weekend.

Please vote for our locally-owned restaurant for the Best Family Restaurant.” Our locally owned restaurant is family friendly! We have high chairs and booster seats. We offer $2.99 kids meals—and meals include a drink. You can find families enjoying menu items in our dining room and on our patio in warmer months.

Please vote for our locally-owned restaurant for Best Burger in the Food & Dining category. The Mason Jar is FAMOUS for our burgers. Choose your patty. Choose your sides. Choose your sauces. Choose your cheese. Then, add avocado, bacon, bacon jam, caramel cheese, caramelized onions, chili, fried egg, ham, jalapenos, mac & cheese, mushrooms or onion rings.

Please vote for our locally-owned restaurant in the “Best Breakfast” category! The Mason Jar offers the best breakfast in town! We serve breakfast from 7 a.m. to 2 p.m., Tuesday through Sunday. Join us for homemade biscuits and gravy, country fried steak, Belgian waffles, omelets, eggs and more!

Please vote for The Mason Jar for “Best Place for Lunch” in the Food & Dining category. We offer everything from delicious salads, to amazing sandwiches and burgers, as well as full entrees. Our chef makes made-from-scratch soups every day. Guest dine in our dining room, in our bar and on our patio! The Mason Jar is a great place to enjoy lunch!

Please vote for our locally-owned restaurant for the “Best Sandwich” in the Food & Dining category. We offer a nice variety of delicious sandwiches! All are served with French fries, tater tots or homemade chips.

Please vote for our locally-owned restaurant in the “Best Caterer” section of the Food & Dining category. The Mason Jar offers off-site catering, as well as catering for showers, weddings, retirement parties and corporate events on site. Our amazing chef and staff is flexible, accommodating and fun to work with!

You can vote daily until March 31st. We appreciate each and every vote!

The Mason Jar is offering an Egg Station with carved ham and roast beef on Easter Sunday!

Join us in The Mason Jar dining room for Easter. We will be open 8 a.m. until 2 p.m. on Easter Sunday, April 4th.

We are offering an Egg Station for omelets, scrambled eggs, over-easy and more. We’ll have a carving station with delicious ham and roast beef. The cost is $15.99 per person.

In addition, our full breakfast and lunch/dinner menu will be available. Our salad bar will be available on April 4th for the holiday. See our menus at

The Mason Jar bar offers draft beer, bottled beer, imports, wine and cocktails. Enjoy Bloody Mary’s and Mimosa’s every Sunday for $4.

Call 219.225.5222 to make reservations. Reservations are recommended, but not required.

Share the event on Facebook.

Let The Mason Jar make your Easter dinner for your at-home celebration.

Let The Mason Jar handle cooking for you! Pick up your dinner on April 3, 2021. Your pick-up time will be pre-arranged. Your meal will be packed and ready to heat up in the oven on Easter Sunday. Please order by Sunday 3/28. No cancellations past Sunday, March 28th at 7 p.m.

Choose from Roasted Turkey or Smoked Ham for your meal. Sides include: Mashed Potatoes, Roasted Turkey Pan Gravy, Corn Bread Stuffing, Green Bean Casserole, Roasted Sweet Potatoes, Cranberry Sauce Rolls and Butter and Salad. Choose from
Apple Pie, Pumpkin Pie or Bread Pudding for dessert.

A la carte options include Prime Rib for $25 per pound or Lake Perch for $21 per pound. Order sides, half pan, for $35. A half pan of salad is $25. Desserts are $15 each.

Delivery on Saturday April 3 is available for an additional charge. Paper products are available for an additional charge.

Call 219.225.5222 to order. Please order no later than 7 p.m. on 3/28/21.

The Mason Jar is located at 241 N. Liberty in Lowell. Visit our website at

Download the menu here.

Order Easter dinner from The Mason Jar.

Let The Mason Jar cater your Easter celebration. Feed four guests for $75 or eight guests for $150.

Choose from Roasted Turkey or Smoked Ham. Sides include mashed potatoes, roasted turkey pan gravy, corn bread stuffing, green bean casserole, roasted sweet potatoes, cranberry sauce, rolls and butter and salad. Choose from apple pie, pumpkin pie or bread pudding from dessert.

Orders should be picked up on Saturday, April 3rd. Your meal will be packed and ready to heat up in the oven.

Roasted Turkey or Smoked Ham is available a la carte by for $15/lb. Sides are available for $35 for a half pan. Salad is $25 for a half pan.

Order apple pie, pumpkin pie or bread pudding for $15.

Order by Sunday, March 28th at 7 p.m. No cancellations past March 28th. Call 219.225.5222.

Join us for a Friday Fish Fry and great other meatless options.

Join us for Friday Fish Fry! The Mason Jar Lowell is offering our all you can eat Pollock Basket with your choice of fries, homemade chips or tots, plus potato salad or coleslaw for $12 every Friday during Lent for lunch or dinner. Pollock is available for carry-out. Of course, it’s not all you can eat, but we’ll pack up one pound of fried pollock for each to-go order.

We’re offering one pound of Fried Lake Perch for $21 a pound as a Friday carry-out special. (Sides not included.)

Chef Victor has added Blackened Salmon to Friday’s specials! Enjoy a blackened salmon filet over a bed of noodles with a spicy cream sauce. It’s served with your choice of soup or salad for $25.

Additional meatless options at The Mason Jar include: Build your own Mac and cheese, breaded shrimp basket, beer battered cod basket, catfish sandwich, ultimate grilled cheese, portobello mushroom cap, beer battered cod, jumbo shrimp dinner, classic southern-fried catfish and shrimp and grits. Visit us at 241 N. Liberty in Lowell. Call us at 219.225.5222. 

See additional specials in the “offers” section of our Facebook page.

The Mason Jar is participating in Savor the South Shore’s promotion.

The Mason Jar is participating in “Savor the South Shore!” We’re the only restaurant in Lowell on the list.

The program encourages diners to savor the many delicious dishes you’ll find along the South Shore! Enjoy three-course dinner menus, specially priced for two weeks. It’s the perfect time to explore the region’s amazing culinary treats and revisit local favorites. 

Check out The Mason Jar’s Savor the South Shore menu.

We’re hiring top-notch team members focused on customer service!

We are preparing for spring/summer! That’s our busiest time of the year. In addition to our dining room and bar, we have amazing outdoor patio seating. We have a great menu and amazing food!

We’re looking for OUTSTANDING team players to serve as dishwashers, hosts/hostesses, bussers and servers. Apply if you have open availability; our staff works weekends and holidays. Servers must be at least 21 years of age; all others must be at least 17 years old.

If you are mature, hard-working and have problem-solving skills, apply in-person at 241 N. Liberty in Lowell, Tuesday through Sunday. We have a great team—and we have fun while working hard and offering a great experience for our guests! No phone calls please.

Join us this weekend for your Valentine’s Day celebration!

Don’t let your sweetie wait for a table on Valentine’s Day weekend! The Mason Jar is accepting reservations for Friday, Saturday and Sunday!

In addition to our regular menu favorites, we have a special menu available all weekend.

Start your celebration with Shrimp Cocktail or Mussels with Champagne Sauce.

Entrees include Filet Neptune, Chicken Oscar, Blackened Salmon, Maple Brown Sugar Pork Loin, Surf & Turf and Prime Rib. All entrees are served with made-from-scratch soup or a fresh garden salad. (Side items include:  coleslaw, potato salad, mashed potatoes, French fries, tater tots, wild rice, bourbon baked beans, veggie of the day, homemade chips, mac & cheese, green beans or collard greens.)

End the evening with home-made Tiramisu or a Heart Shaped Cheesecake for two. Download the Valentine’s Day Menu.

Call 219.225.5222 for reservations on Friday, Saturday or Sunday. We’re open until 9 p.m. on Friday and Saturday. (We’re extending Sunday hours until 9 p.m. on Valentine’s Day.)